anonymous
Guest
anonymous
Guest
So, we’re asked to do lunches with our offices and we do because let’s face it, it’s the only way to see our customers anymore. We are working for a company that is doing very well as we are selling very expensive medications. One would think we could afford to bring in an appetizing lunch for our customers who are prescribing these very expensive medications for people who can’t afford them. Yet, we are restricted to bringing them food that is only good for a hangover (taco bell, Culver’s, fried chicken buffet) because we can’t go over $10 per person for lunch, which includes taxes and delivery?